Tuesday, January 26, 2010

Something Fishy

Last night we made baked haddock - it's called something elaborately descriptive like "oven-baked herb-crusted fish" or something like that. Both children ate it. Kate needed a little more encouragement and some "help" with the fork (did I mention how "I don't know how to do it" is her favorite phrase?). Sam said it was good and didn't need any reminders.

It was really good. We'll see if they like it next time.

1 comment:

  1. I was concerned by your title but am glad that it was a good fishy time.

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